Cake Batter Protein Shake

I found this recipe on Pinterest (original recipe here) and wasn't expecting much when I first saw it but my curiosity was peaked at the use of cottage cheese and sugar-free jello so I gave it a shot.

 

Oh.Em.Gee.

   

 



Calories: 187  |  Protein: 35  |  Carbs: 5   |  Fat: 2

  Serving size: 1 shake

 

 

You'll need:

 

1/2 cup low fat cottage cheese

1 scoop vanilla protein powder

3-5 drops butter or almond extract

1 tbsp. vanilla sugar free instant Jell-O pudding mix

3-5 packets sweetener (I used Splenda)

1/2 cup - 1 cup water (alter for desired consistency)

5-10 ice cubes (also alter for consistency - use less for thinner shake)

 

Optional:

1/2 tsp. xanthan gum (I used guar gum and works just as well)

Sprinkles for topping

 

 

 

Then you'll:

 

Place all ingredients into blender and blend until smooth and creamy. Pour into glass, add sprinkles and serve.

 

 

 

Happy Blending!